Ingredients:
1 cup peanut butter
1 cup cooked quinoa
1 cup brown sugar
1 egg
1/2 cup all-purpose flour
Directions:
1. Make sure Quinoa is cooked and cooled before mixing.(If you mix it while it's hot then it will melt the peanut butter, It's ok but then it will be runny when you are dropping into cookie sheet.).
2. Preheat oven to 350°F.
3. Mix all of the ingredients together.
4. Spray a little Pam at bottom of cookie pan. or use non stick cookie sheet. I even used a Pyrex dish.
5. Drop spoonfuls of the cookie mix into cookie pan/sheet.
6. Bake for about 10 to 15 minutes or until light brown.
7. Chill and serve. makes about 12-16 cookies depending on spoon size.
I had never cooked quinoa before and thinking back to the taste of the cookies I think that it was a little bit under cooked. However, even if it had been cooked I think the cookies would not have tasted good. My dad told me they looked like poop, Mr. Hunse said to never feed him something like that again, and although Ms. Marcus used nicer terms it was clear she didn't enjoy them either. Personally I didn't hate them, but they didn't look nice, had a weird consistency and strange taste. Needless to say they were thrown out, interesting expiriement though!
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