Monday, 23 September 2013

Taco Salad

By Barb R


Here is a fast and easy taco salad recipe that was a family secret until now. Its a great recipe and is sure to be a crowd pleaser! I love it and I know you will too! Try it!


Ingredients

- 1/2 cup bell peppers (any color pepper is fine)
- 1 tomato
- 1/4 cup of green onion
- 1/2 cup grated cheddar cheese
- 1 head of iceberg lettuce
- Kraft's Catalina Dressing (use as much as preferred)
- 1/2 pound of ground beef
- 1 package of taco seasoning

Directions

1. Chop vegetables (lettuce, bell peppers, green onion, tomato) and grate cheese.
2. Cook ground beef on medium-high heat. When cooked, add 1 package of taco seasoning. Leave ground beef to cool before mixing the ingredients. (to avoid melting the cheese) 
3. Mix all the ingredients together.
4. Toss salad and serve.  

* This salad is also great with a spoonful of sour cream on it! 

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