Ingredients:
- a bag of tri-coloured spiral pasta
- 1 green bell pepper, chopped
- 1 red bell pepper, diced
- half of a yellow bell pepper, chopped
- 2 cups of cherry tomatoes, diced
- 1 can of black olives, chopped
- 1 bottle of Italian-style salad dressing
- 6 tablespoons of salad seasoning mix
Instructions:
1. In a large pot of boiling water, cook pasta as directed on package, rinse under cold water, and drain.
2. Whisk together salad dressing and seasoning mix.
3. In a salad bowl, combine pasta, cherry tomatoes, bell peppers, and olives. Pour dressing over salad; toss and refrigerate over night.
Changes:
I added some cut cucumbers as well.
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